image of dense mango lassi in a jar

Spiced Mango Lassi

πŸ“ Description ⇩

Nonfat mango lassi with spices just like in the Indian restaurants.

πŸ§‚ Ingredients ⇩

πŸ”’ Steps ⇩

  1. Combine yogurt, mango chunks, mango juice, honey, vanilla extract, ground cardamom, ground cinnamon, and ground ginger in a blender; process until liquefied.
  2. Cook's Note - You can use orange juice in place of mango juice.

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